On a recent shopping trip to Asda we spotted a product in the Free From section that we hadn't seen before - the Gluten Free Dough Balls Mix.
The 250g box makes approximately 24 dough balls and Emily made exactly two dozen delicious 'pão de queijo' snacks from the mix.
The pão de queijo' made from the Isabel's gluten free dough balls mix |
They were really nice when eaten warm and with plenty leftover we've found them to be great cold too.
Putting a twist on the recipe on the packet Emily added brie to the mix, a good choice as it melted perfectly inside the dough balls.
As someone with Coeliac Disease I pore over the ingredients, claims and small-print on every single item of food and drink I buy to ensure it's safe to consume, it's pleasing to see that all of Isabel's products are naturally 100% gluten and wheat free.
Related blog posts:
- Gluten Free
- Coeliac
- Emily's Cooking
Links:
- Isabel's Free From website
- Isabel's Free From on Twitter
- Isabel's Free From on Facebook
- Asda
- Coeliac UK
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