|What a peculiar percentage to opt for, I wonder who their target market is?|
Sadly there are very few 100% gluten free places for Coeliac diners. Cross-contamination with gluten containing food means that even 99% gluten free places are a big risk for people with Coeliac Disease.
|I've just noticed there's also a "98% GF" sticker on the door too|
Thanks to Jo Tubby for the tip-off about the sign.