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Sunday, February 22, 2015

Gluten free breakfast GfMuffin

A gluten free breakfast treat.

As someone with Coeliac Disease I'm not necessarily bombarded with advertising via mass media, but I do get taunted/haunted/annoyed when I see adverts, posters, billboards etc. for food and drink that is not gluten free.

One advert in particular has caught my eye over the last few weeks. The marketing campaign by a well known fast food chain has posters for their breakfast item on the way to the platform at St Pancras station so I see it fairly often.

I haven't had a fast food breakfast muffin for many years so decided to make my own.

A gluten free sausage and egg breakfast muffin and hash brown on the side. Next time I'll be adding a slice of cheese too
A gluten free sausage and egg breakfast muffin and hash brown on the side. Next time I'll be adding a slice of cheese too

Living on a strict gluten free diet isn't always easy. While the actual eating of only gluten free food is relatively easy, but finding the ingredients and products you fancy eating can be a bit more difficult. So, in addition to not being able to buy a breakfast muffin from a takeaway, I also had to shop around to find the component parts.

The breakfast muffins took a while to find. I have had the Livwell English Muffins before, but looking in my local supermarkets this time I could only find them in Sainsbury's.

We were looking around for gluten free sausages/squares/patties/sausage meat to use as a filling and while in Tesco Emily spotted the new Fair & Square 97% Pork sausage squares from Heck Food. A nice addition to their range.

For a potato-based side it had to be McCain Hash Browns. They are gluten free and a stock item in our freezer.

Links
- Heck 
- Livwell
- McCain

Related blog posts:
- Gluten free
- Coeliac

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