Fourteen years gluten free

Today marks my fourteen year Coeliac Anniversary - my Coeliacversary.

I was diagnosed with Coeliac Disease fourteen years ago today. And so began my journey into the gluten free world.

What is Coeliac Disease?

Coeliac Disease is a lifelong autoimmune condition, where the immune system mistakenly attacks healthy tissue. In Coeliac Disease the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This can trigger a number of painful, horrible, stressful and uncomfortable symptoms.

In the UK it's estimated that 1 in 100 people have the condition.

Living a gluten free life

I'm still alive and kicking as I've avoided gluten (my Kryptonite) since 2008

Having suffered from a range of symptoms for around ten years I finally received a positive diagnosis of Coeliac Disease following some 'interesting' and in-depth tests and procedures in 2008. It came as a relief to finally have a name for the mysterious cause of my illnesses and ailments, but at the time I was only given a brief summary and told that I'd have to "cut down on bread and beer". It was only later when I met with a Gastroenterologist and a dietitian that I found out that the only treatment for people with Coeliac Disease is a strict, life-long gluten free diet.

My life as a Coeliac in LEGO form

While having a life-long condition such as Coeliac Disease can be a pain - and horrible if I 'get glutened' - having the disease has had some positives. I've met great people since my diagnosis and have made some brilliant friends who I've met through Coeliac groups. I've also blogged a lot about living with the condition and the great free from food and drink I've found since 2008.

Thank you to everyone for their support, tips, help and recommendations over the years. It's very much appreciated.

For more information on Coeliac Disease visit the NHS Choices and Coeliac UK websites.

Thirteen years gluten free

Today marks my thirteen year Coeliac Anniversary - my Coeliacversary.

I was diagnosed with Coeliac Disease thirteen years ago today. And so began my journey into the gluten free world.

What is Coeliac Disease?

Coeliac Disease is a lifelong autoimmune condition, where the immune system mistakenly attacks healthy tissue. In Coeliac Disease the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This can trigger a number of painful, horrible, stressful and uncomfortable symptoms.

In the UK it's estimated that 1 in 100 people have the condition.

Living a gluten free life

Having suffered from a range of symptoms for around ten years I finally received a positive diagnosis of Coeliac Disease following some 'interesting' and in-depth tests and procedures in 2008. It came as a relief to finally have a name for the mysterious cause of my illnesses and ailments, but at the time I was only given a brief summary and told that I'd have to "cut down on bread and beer". It was only later when I met with a Gastroenterologist and a dietitian that I found out that the only treatment for people with Coeliac Disease is a strict, life-long gluten free diet.

My life as a Coeliac in LEGO form

While having a life-long condition such as Coeliac Disease can be a pain - and horrible if I 'get glutened' - having the disease has had some positives. I've met great people since my diagnosis and have made some brilliant friends who I've met through Coeliac groups. I've also blogged a lot about living with the condition and the great free from food and drink I've found since 2008.

Thank you to everyone for their support, tips, help and recommendations over the years. It's been very much appreciated.

For more information on Coeliac Disease visit the NHS Choices and Coeliac UK websites.

Twelve years gluten free

Today marks my twelve year Coeliac Anniversary - my Coeliacversary.

Twelve years ago today I was diagnosed with Coeliac Disease and began my journey into the gluten free world.

What is Coeliac Disease?

Coeliac Disease is a lifelong autoimmune condition, where the immune system mistakenly attacks healthy tissue. In Coeliac Disease the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This can trigger a number of painful, horrible, stressful and uncomfortable symptoms.

In the UK it's estimated that 1 in 100 people have the condition.

Living a gluten free life

Having suffered from a range of symptoms for around ten years I finally received a positive diagnosis of Coeliac Disease following some 'interesting' and in-depth tests and procedures in 2008. It came as a relief to finally have a name for the mysterious cause of my illnesses and ailments, but at the time I was only given a brief summary and told that I'd have to "cut down on bread and beer". It was only later when I met with a Gastroenterologist and a dietitian that I found out that the only treatment for people with Coeliac Disease is a strict, life-long gluten free diet.

My life as a Coeliac in LEGO form

While having a life-long condition such as Coeliac Disease can be a pain - and horrible if I 'get glutened' - having the disease has had some positives. I've met great people since my diagnosis and have made some brilliant friends who I've met through Coeliac groups. I've also blogged a lot about living with the condition and the great free from food and drink I've found since 2008.


Thank you to everyone for their support, tips, help and recommendations over the years. It's been very much appreciated.

For more information on Coeliac Disease check out the NHS Choices and Coeliac UK websites.

Eleven years gluten free

Today marks my eleven year Coeliac Anniversary - my Coeliacversary.

Eleven years ago today I was diagnosed with Coeliac Disease and began my journey into the gluten free world.

Coeliac Disease is a lifelong autoimmune condition, where the immune system mistakenly attacks healthy tissue. In Coeliac Disease the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This can trigger a number of painful, horrible, stressful and uncomfortable symptoms.

Why I avoid gluten at all times!

Having suffered from a range of symptoms for around ten years I finally received a positive diagnosis of Coeliac Disease following some 'interesting' and in-depth tests and procedures in 2008. It came as a relief to finally have a name for the mysterious cause of my illnesses and ailments, but at the time I was only given a brief summary and told that I'd have to "cut down on bread and beer". It was only later when I met with a Gastroenterologist and a dietitian that I found out that the only treatment for people with Coeliac Disease is a strict, life-long gluten free diet.

While having a life-long condition such as Coeliac Disease can be a pain - and horrible if I 'get glutened' - having the disease has had some positives. I've met great people since my diagnosis and have made some brilliant friends who I've met through Coeliac groups. I've also blogged a lot about living with the condition and the great free from food and drink I've found since 2008.

Thank you to everyone for their support, tips, help and recommendations over the years. It's been very much appreciated. I've also found some funny things about being a Coeliac along the way.

And a BIG thank you to Emily for all of her help and support throughout my struggles with the illness.

For more information on Coeliac Disease do check out the NHS Choices and Coeliac UK websites.

You can also view the very first blog post I wrote about gluten free / Coeliac stuff at 'Gluten Free Fish & Chips at Rossi's in Swansea'.

Ten years gluten free

Today marks my ten year Coeliac Anniversary - my Coeliacversary.

Ten years ago today I was diagnosed with Coeliac Disease and so I began my journey into the world of all things gluten free.

I'm gluten free, not a glutton (or any number of other misspellings of gluten)

Coeliac Disease is a lifelong autoimmune condition, where the immune system mistakenly attacks healthy tissue. In Coeliac Disease the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This can trigger a number of painful, horrible, stressful and uncomfortable symptoms.

Why I avoid gluten at all times!

Having suffered from a range of symptoms for around ten years I finally received a positive diagnosis of Coeliac Disease following some 'interesting' and in-depth tests and procedures in 2008. It came as a relief to finally have a name for the mysterious cause of my illnesses and ailments, but at the time I was only given a brief summary and told that I'd have to "cut down on bread and beer". It was only later when I met with my Gastroenterologist and a dietitian that I found out that the only treatment for people with Coeliac Disease is a strict, life-long gluten free diet.

While having a life-long condition such as Coeliac Disease can be a pain - and horrible if I 'get glutened' - having the disease has had some positives. I've met great people since my diagnosis and have made some brilliant friends who I've met through Coeliac groups. I've also blogged a lot about living with the condition and the great free from food and drink I've found since 2008.

Thank you to everyone for their support, tips, help and recommendations over the years. It's been very much appreciated. I've also found some funny things about being a Coeliac along the way.

And a MASSIVE thank you to Emily for all of her help and support throughout my struggles with the illness.

For more information on Coeliac Disease do check out the NHS Choices and Coeliac UK websites.

You can also view the very first blog post I wrote about gluten free / Coeliac stuff at 'Gluten Free Fish & Chips at Rossi's in Swansea'.

Celebrating nine years gluten free

Marking my Coeliac Anniversary - my Coeliacversary.

Nine years ago today I was diagnosed with Coeliac Disease and began my journey into the world of all things gluten free.

Coeliac Disease is a lifelong autoimmune condition, where the immune system mistakenly attacks healthy tissue. In Coeliac Disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This can trigger a number of painful, stressful and uncomfortable symptoms.

I'm still alive and kicking as I've avoided gluten (my Kryptonite) since 2008

Having suffered from a range of symptoms for around ten years I finally received a positive diagnosis of Coeliac Disease following some 'interesting' tests and procedures in 2008. It came as a relief to finally have a name for the mysterious cause of my illnesses and ailments, but at the time I was only given a brief summary and told that I'd have to "cut down on bread and beer". It was only later when I met with my Gastroenterologist and a dietitian that I found out that the only treatment for people with Coeliac Disease is a strict, life-long gluten free diet.

I can't thank Emily enough for her help and support throughout my struggles with the illness. She's been bloody marvellous.

We've tried not to let Coeliac Disease get in the way of things and we're always keen to get out and about to explore new places and try different things. Check out this minigolf/gluten free/coeliac awareness crossover blog post for example

Working together we've plotted the minefield of 'going gluten free' and barring the odd 'explosion' along the way we've found what works for us. At home we're a Gluten Free Zone, however there are a lot of hazards when I venture outside the house. I've reached the point now that except for anywhere that can offer 100% gluten free food and zero risks of cross-contamination I've more or less given up on dining out. The last meal out we had together was in Leeds last December. Happily we've got a return meal at 2 Oxford Place booked for later this month.

I do often wonder how many manufacturers, retailers, restaurants and take-aways consider the impact selling gluten free products (or not) has on their bottom line? If I find somewhere offering gluten free options and no cross-contamination then I'm going to spend some money there (my Coeliac Pound if you will). Plus I'll tell other Coeliacs. A Coeliac will travel a long way to eat safely and with confidence.

While having a life-long condition such as Coeliac Disease can be a pain - and horrible if I 'get glutened' - having the disease has had some positives. I've met great people since my diagnosis and have made some brilliant friends who I've met through Coeliac groups. I've also blogged a lot about living with the condition and the food and drink I've found since 2008.

Why I avoid gluten

Thank you to everyone for their support, tips, help and recommendations over the years. It's been very much appreciated.

For more info do check out NHS Choices and Coeliac UK.

You can also view the first blog post I wrote about gluten free / Coeliac stuff at 'Gluten Free Fish & Chips at Rossi's in Swansea'.

Related blog posts:
- Coeliac
- Gluten Free
- Funny things about being a Coeliac

Links:
- Coeliac UK
- Coeliac Disease on NHS Choices

It's Coeliac Awareness Week

Coeliac Awareness Week is taking place from the 8th to the 14th May.

This week is Coeliac Awareness Week. Organised by national charity, Coeliac UK, the focus this year is on dining out gluten free. And being able to do so safely.

Coeliac Disease is a lifelong autoimmune condition, where the immune system mistakenly attacks healthy tissue. In Coeliac Disease, the immune system mistakes substances found inside gluten as a threat to the body and attacks them. This can trigger a number of horrible, stressful and painful symptoms.

The only treatment is to adhere to a strict lifelong gluten free diet. In the UK it's estimated that 1 in 100 people have the condition.

While more places are offering gluten free menu options it's unfortunate that they are not also controlling cross-contamination risks. As little as one crumb of bread is enough to do a whole lot of damage to the gut of someone with Coeliac Disease.

I was diagnosed with Coeliac Disease in 2008 and remember the years before when I could dine out quite easily. Now I barely ever do. The last meal I had out was last December at a 100% gluten free restaurant in Leeds.

I wonder how many manufacturers, retailers and restaurants consider the impact selling gluten free products (or not) has on their bottom line? If I find somewhere safe to eat then I'm going to spend some money there (my Coeliac Pound if you will) - and tell other Coeliacs to as well. Plus, I'll likely be dining out with someone else who is also going to spend money there.

For more information about Coeliac Disease and Coeliac UK's Awareness Week visit the Coeliac UK website. The hashtag for the week is #glutenfreevolution.

Over in the USA the whole of May is Celiac Awareness Month.

Link:
- Coeliac UK

Related blog posts:
- Coeliac Disease
- Gluten Free
- Funny things about being a Coeliac #9 - Menu disclaimers
- My life as a Coeliac in LEGO form
- What a perfect Crazy Golf obstacle for a Coeliac
- Gluten - my Kryptonite

Gluten free Christmas sandwiches

The hunt for an almost elusive festive sandwich.

As a recipient of the British Sandwich Association's enewsletter I recently completed an online survey about sandwiches, in doing so I was entered into a prize draw in which I won a £5 luncheon voucher.

The very first Luncheon Voucher I've ever seen. A gift from the British Sandwich Association

With this new found wealth I began to think what I could buy with it. As someone with Coeliac Disease my choices of safe lunches to eat while out and about are very limited. Some supermarkets and coffee shop chains have gluten and wheat free options, albeit not with the most exciting of ingredients (think basic ham, cheese, egg, chicken with very little added to them, apart from a bit of salad).

As the festive season was upon us it got me thinking about whether any brand had produced a 'Christmas sandwich'.

I put out a tweet to the big players that I knew normally have gluten free sandwiches / free from sections to see if they were tapping into the Coeliac Pound this year.

I tweeted Sainsbury's, Tesco, Waitrose, M&S, the Co-Op, Pret, Starbucks and Costa and I'm happy to report that most replied. Unfortunately all but one of those that came back to me were not selling a gluten free Christmas sandwich. But they did make a point to say that my suggestion had been noted.

A Turkey, Bacon & Cranberry Gluten Free Wrap in Costa

The one place I could sate my hunger for a Christmas sanger was at Costa, as they were stocking a festive gluten free Turkey, Bacon and Cranberry wrap.

A combo of Christmas treats from Costa

After work on Christmas Eve Emily and I popped into the two branches of Costa in The Mall Luton to see if we could find a gluten free wrap. Unfortunately they didn't have any in the St George's Square branch, but we were in luck at the other shop.

The gluten free Turkey, Bacon and Cranberry Wrap from Costa was good. As was the Christmas Cake slice. Both were well priced and in-line with other products for people on 'normal' diets. That's a nice touch

Unfortunately Costa doesn't accept Luncheon Vouchers (but I've heard that some supermarkets and restaurants do) so we had to spend real cash money for my gluten free wrap and cake. I wonder if the British Sandwich Association will notice that 'spike' in sales from my Coeliac pound being spent - it's a rare occasion for me to be able to buy gluten free food from a takeaway or restaurant in Luton. It's worth noting that because I could eat, Emily decided to purchase a sandwich and cake too - I wonder how many manufacturers and retailers consider the impact selling gluten free products (or not) has on their bottom line?

Thanks go to my fellow gluten free blogger Kevin Gollop of Gluten Free By The Sea who also let me know that Costa and Starbucks were doing the Turkey wraps.

Fingers crossed there will be more interesting gluten and wheat free sandwich options for Coeliacs in 2015.

Related blog posts:
- Coeliac
- Gluten Free

Links:
- British Sandwich Association
- Costa
- Gluten Free By The Sea